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Summer Spritzers that Will Save Your Party

Summer Spritzers that Will Save Your Party

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Don’t stress about your signature cocktail

Look like a hosting pro with these easy drinks.

We love summer parties. Lounging outdoors and basking the glory of the sun, summer parties can be a glorious way to revel in the beautiful weather with the people you love most. But if your expertise lies in party decor and making the best party foods ever, a thing like a signature cocktail for your party may see like a true challenge. Fret not, there is an easy cocktail that any novice mixologist could pull off: summer spritzers.

Refreshing, light, and totally perfect for a hot summer day, there are a few of the tasty spritzer recipes that are simple to make and even easier to serve. Try out these recipes at your next summer soirée!

HobNob Spritz

HobNob Chardonnay displays complex aromas of white flowers and citrus fruits with notes of hazelnut and toast making for a refreshing indulgence this summer! This spritz offers a perfect mix of cool, relaxing, and delicious!

Berry Red Spritzer

The Josh Cellars Berry Red Spritz is fruity yet powerful! Made with Josh Cellars Merlot, this refreshing spritz has hints of rich Bing cherry, mocha, raspberry and cocoa powder flavors with a luxurious finish. The Berry Red Spritzer offers a delightful twist on a classic wine!

Lose up to a stone for summer: Scrummy party food recipes, from lean dishes for a lazy summer barbecue to ice-cold mocktails

Or how about a tempting spread of buffet food at a garden party? Or a family picnic on the beach?

While losing weight in time for your holidays is a highly motivating goal, there is no doubt that summer also brings a host of enjoyable social events where it would be so easy to scupper your healthy eating programme.

More than 200 foods considered important basic ingredients for a healthy diet have been given a ZeroPoint rating, meaning you can enjoy them without weighing or measuring [File photo]

But — with a bit of thought and some advance planning — you can enjoy a full summer social life, delicious food and still lose a stone by summer with WW Freestyle.

That’s why we’ve teamed up with WW, formerly known as Weight Watchers, to show you exactly how you can build a happier, healthier lifestyle in a series of brilliant magazines and pullouts featuring mouth-watering recipes and easy-to-follow tips.

And as Julia Westgarth, head of programme at WW, says: ‘We are not expecting you to put your life on hold. The key is to take some time in advance to plan what you eat — and be prepared to adapt a few ingredients.’

Adopting a positive mindset is vital to long-term weight loss. If you celebrate the changes you are seeing from following the flexible WW Freestyle programme, you’re more likely to find ways not to sabotage your success at a social occasions. 

Luckily, the experts from WW are there to help you with tips about how to navigate summer celebrations where rich desserts, holiday ‘treats’ or fattening sauces could easily sabotage your hard-won weight loss.

The pioneering Freestyle programme — which has been shown to be successful in clinical trials — is based on three elements: a SmartPoints system for food, exercise, and mindset techniques from the science of behaviour change combined to help you lose weight and transform your health.

All food and drinks have been given a SmartPoints value — and this also reflects how beneficial they are for your health.

Why We Love This Tequila Drink!

Since everyone these days is so big into rosé wine, my house not excluded, I thought I&rsquod make up a cocktail that is going to be a go to recipe for everyone.

These Tequila Rosé Spritzers are going to be strong like a tequila drink should be, but it&rsquos going to be smooth enough for all the non-tequila fans to also enjoy also.

Strawberry Watermelon Prosecco Spritzers


Fresh Watermelon Juice (you can typically buy this in the refrigerated department of the produce section at your local grocery store)
Sliced Strawberries
Mint (optional)
Riondo Prosecco


  1. Pour juice into your ice cube tray, about 2/3 of the way.
  2. Sprinkle in sliced strawberries or any other berries. You can also add mint.
  3. Carefully place the filled trays into the freezer and allow to freeze completely.
  4. Once frozen, and you’re ready to pour yourself a cocktail, fill a glass with two ice cubes and top with Riondo Prosecco. Easy peasy!

9 Recipes to Fuel Your Summer Running

We need real food to fuel our runs. And we'd prefer it to be refreshing and easy to make! Luckily, there are a lot of delicious fruits and vegetables in-season during the summer months—things like squash and melons are prime for the picking! With that in mind, we've compiled a list of delicious recipes that are full of fresh ingredients to fill your fuel tank and keep you running strong.

Pick Me Up Smoothie

This smoothie picks you up with a little kick of caffeine—the secret ingredient is espresso! And the combination of banana and almond butter will help keep you up and full for a while.

PB&J Overnight Oats

This hearty bowl of oats sets overnight—no cooking required! It's a win-win because you don't have to dirty a pan to cook it and breakfast is waiting for you when you wake up (or get back from your run).

Tumeric and Coconut Smoothie

Fight inflammation in a delicious way with this smoothie. Tumeric is great for defending against the inflammation that comes with running and coconut is very hydrating. Combine those two ingredients with banana and coconut for a creamy treat.

Cucumber Noodle and Watermelon Salad

What is more refreshing than cucumber and watermelon? Nothing.

This super light salad is made with cucumber noodles and sweet watermelon. It makes a great side dish that can easily be turned into a meal.

Summer (not Spring) Rolls

You've heard of spring rolls, right? Well, these summer rolls are very similar—thinly sliced carrots, cucumber and peppers wrapped with lettuce in rice paper. It's the perfect summer grab-and-go lunch.

Greek Salad in a Jar

This vegetarian salad packs a ton of taste and veggies in a mason jar for a make-ahead lunch option. Start with onions and dressing at the bottom of the jar and pile the veggies and cheese on top. The next day the veggies will still be nice and crisp and the onions will have marinated with the dressing for a perfect bite.

Grilled Romaine with Corn and Chicken

Who says the grill is just for burgers? Take the party (or at least dinner prep) outside with this grilled romaine salad.

Grilling the romaine brings out the flavor and adding chicken provides plenty of protein. This isn't your typical garden salad either—it's guaranteed to leave you satisfied.

Mexican Shrimp Cocktail Recipe

This Mexican shrimp cocktail recipe packs a ton of flavor in every bite. Garlic, cilantro, lime juice and jalapenos all marinate with fresh shrimp for a light summer dinner. No cooking required, but you'll have to let it set for a few hours, so make sure to plan ahead.

S'mores Dip Recipe

S'mores are a summer staple! But if you don't have camping on the agenda this year, how do you scratch your s'mores itch?

I have an amazing three-ingredient s'mores dip recipe that doesn't require standing over an open flame. Now you are free to skip your camping trip and use those vacation days for your next destination race.

Summer Drink Recipes From Pimm's Spritz To Non-Alcoholic Cranberry Basil Sangria

Nothing beats hot weather, barbecued food and (of course) summer drinks. It's the definition of happiness. Whether it's boozy cocktails, delicious mocktails or homemade lemonades, summer is a chance for all of us to sit back, relax and (responsibly) drink. And with everything from Pimm's Spritz to Moscow Mule Punch, or Mimosa Margaritas to Virgin Cranberry Basil Sangria, there's plenty of fruit-flavoured summer drinks for you to choose from.

So, if you're looking for the ultimate way to stay cool this summer, check out some of our favourite summer drink recipes now. You'll love 'em! FYI: Our Lemonade recipe is everything.

If you've already mastered how to make the perfect jug of Pimm's, try a Pimm's Spritz. It's hilariously easy, and insanely delicious.

This traditional Cuban cocktail is one of the most well-known cocktails around. Combining white rum, soda water, fresh lime juice and sugar, it&rsquos everything you could really want in a refreshing cocktail with a boozy hit.

Yep &mdash this is basically one giant moscow mule. Which means that you don't have to play bartender all night. Mint isn't technically classic in the OG cocktail, but it's a nice, fresh touch in this punch.

S’mores Dip

You don’t need a campfire for this one—it can be made in your cast iron skillet without ever venturing into the wilderness beyond your kitchen. S’mores Dip has been dominating internet baking blogs for the past decade, and rightfully so: it offers all the appeal of the quintessential summertime treat without having to worry about getting your toasted marshmallow off the stick and into your sandwich, a process that can often send graham crackers or pieces of chocolate flying into the dirt. Get the recipe for S’mores Dip here.

These Key Lime Pie Bars Are The Salty-Sweet Dessert We're Craving RN

Those with a creative eye know firsthand that inspiration is all around us. Whether you're energized by the earth tones of nature, a color-filled walk through a local farmer's market, or even by a quick scroll through Instagram, you never know what might spark a new creative project.

In the spirit of inspiring your next masterpiece, we're excited to partner with Bounty to fuel the next generation of artists and designers forward by launching a national design competition. We're calling on graphic designers to apply for a chance to see their work featured on a new Brit + Co and Bounty paper towel collection, set to launch in 2022.

Aside from the incredible exposure of having your illustrations on paper towels that'll be in stores across America next year, you'll also receive $5,000 for your art a scholarship for Selfmade, our 10-week entrepreneurship accelerator to take your design career to the next level (valued at $2,000) and a stand alone feature on Brit + Co spotlighting your artistry as a creator.

The Creatively You Design Competition launches Friday, May 21, 2021 and will be accepting submissions through Monday, June 7, 2021.


Who Should Apply: Women-identifying graphic designers and illustrators. (Due to medium limitations, we're not currently accepting design submissions from photographers or painters.)

What We're Looking For: Digital print and pattern designs that reflect your design aesthetic. Think optimistic, hopeful, bright — something you'd want to see inside your home.

How To Enter: Apply here, where you'll be asked to submit 2x original design files you own the rights to for consideration. Acceptable file formats include: .PNG, .JPG, .GIF, .SVG, .PSD, and .TIFF. Max file size 5GB. We'll also ask about your design inspiration and your personal info so we can keep in touch.

Artist Selection Process: Panelists from Brit + Co and P&G Bounty's creative teams will judge the submissions and select 50 finalists on June 11, 2021 who will receive a Selfmade scholarship for our summer 2021 session. Then, up to 8 artists will be selected from the finalists and notified on June 18, 2021. The chosen designers will be announced publicly in 2022 ahead of the product launch.

For any outstanding contest Qs, please see our main competition page. Good luck & happy creating!

Refreshing Summer Fruit Recipes You Can Totally Get On Board With

What are we looking forward to most about summer? Delicious. Fresh. Ripened. Fruit. Yep! We're talking strawberries, peaches, blueberries and more. But, other than eating them fresh, how else can you use them? We've pulled together some of our all-time favourite summer fruit recipes including Fruit Salad (duh), Peach Crumble and even No Churn Blueberry Ice Cream. So, if you need some summertime inspiration, take a look at what we've got to offer. We're convinced you're going to love them!

These baked peaches are roasted low and slow to bring out all their natural sweetness. That means, even if your peaches aren't perfectly ripe, they'll still be super delicious.

We love ice-cream, and we love it even more when it's super easy to make and requires basically zero effort. So say hello to this banana ice cream, which uses only three ingredients, and tastes SOOO good.

This vegan banana bread is hands down one of our favourite things to make. Mixed with raspberries and topped with a vegan spread frosting, it's seriously tasty.

Barefoot Wine Officially Has Spritzers in a Can, and OMG, Gimme the Red Sangria!

As soon as the sun starts peeking out from behind the clouds, the wheels in our heads immediately start turning to figure out how we're going to make the most of the Summer months ahead. And one of the best parts about warm weather? Everything tends to be way more low-key, especially when it comes to soirées. Enter Barefoot Wine & Bubbly's newest line of spritzers that conveniently come in a dainty can and will become your new go-to Summer drink.

What can wine-lovers expect? The light, refreshing drinks offer a heavenly mix of sweet and fizzy. And say what you want about canned wine, but there are tons of perks to going the aluminum route, especially in the Summer. After all, you're not normally allowed to bring glass anywhere close to a pool — so these eight-ounce containers are the perfect solution.

Now, let's get down to business and discuss the flavors, because there are more than enough to pick from. First, there's a Red Sangria that has notes of nearly every citrus fruit, along with a little pineapple. There's also a Rosé — hello, old friend! — that has peachy undertones, and a Moscato if you really want to go full-on sweet.

Guys and gals who are more into white wine will love the combination of Chenin Blanc and Riesling that come together in the cans of Crisp White, and finally, there's a Summer Red that combines several of your favorites — like Moscato, Zinfandel, and Pinot Noir — into a supersmooth sip. You can snag a four-pack of each flavor at stores nationwide for $8 starting on May 1.