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It was the pair of ham. They went well together! :))))
- 1 mini baguette with sesame
- 2 eggs
- Something finely fluffy with sour cream
- 1 red
Preparation time: less than 15 minutes
RECIPE PREPARATION Egg sandwich:
Boil eggs hard, cool and cut into thin slices.
The wand is cut in half lengthwise.
Grease both halves with some fluffy cream.
Put egg slices in half and sprinkle with salt and pepper.
Put slices of tomatoes.
Put the second row of egg slices and sprinkle with salt and pepper.
Put the second half of the wand on top and it's ready.